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xorgar831 | 9 years ago
But I've found I have had to get more clever about the wines I like by finding vineyards near to the fancy ones, such as a wine from Gigondas vs. its more expensive neighbour Chateau-du-Pape, or a good Cremant or Prosecco vs. Champagne. Even at that not every supposedly "great" wine is transcendent, but from the right areas I've occasionally I gotten lucky and it's really something else. And some of the best wines I've had weren't for sale, small hotel in Tuscany making it's own wine, or a professor in Hungary who happened to own a vineyard were stunning.
tomcam|9 years ago
xorgar831|9 years ago