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smashd | 8 years ago
Long-term, I took a food I was already interested in eating daily and made the minimal tweaks necessary for me to think of it as dessert. In my case it was oatmeal: adding 0.5T/11g of blackstrap molasses and 0.5T/6g of brown sugar to 0.5c/40g oatmeal (dry weight) makes a complex, subtly-sweet treat. It's ~200 calories total (~50 from molasses & sugar).
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