top | item 19569664 Health effects of dietary risks in 195 countries 4 points| syldor | 7 years ago |thelancet.com | reply 3 comments order hn newest [+] [-] syldor|7 years ago|reply From the findings:High intake of sodium, low intake of whole grains and low intake of fruits were the leading dietary risk factors for deaths and DALYs globally and in many countries. [+] [-] m3nu|7 years ago|reply I highly doubt all of those. Probably confounded with general junk food consumption. load replies (1)
[+] [-] syldor|7 years ago|reply From the findings:High intake of sodium, low intake of whole grains and low intake of fruits were the leading dietary risk factors for deaths and DALYs globally and in many countries. [+] [-] m3nu|7 years ago|reply I highly doubt all of those. Probably confounded with general junk food consumption. load replies (1)
[+] [-] m3nu|7 years ago|reply I highly doubt all of those. Probably confounded with general junk food consumption. load replies (1)
[+] [-] syldor|7 years ago|reply
High intake of sodium, low intake of whole grains and low intake of fruits were the leading dietary risk factors for deaths and DALYs globally and in many countries.
[+] [-] m3nu|7 years ago|reply