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jly | 6 years ago

It sounds like you don't like the bitterness of Campari and you're not alone in that. I guess it just takes time to develop the taste.

There are many delicious Negroni riffs, but the standard and classic is always equal parts gin/Campari/vermouth. I use a good London Dry gin (personal preference for Beefeater) and Carpano.

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