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kitbrennan | 5 years ago
So technically a vegan would not be happy eating it. I'm however curious about the ratio of slaughter to end product (e.g. is it one slaughter to 10kg of end product, or one slaughter to 1 tonne of end product), since that may sway some vegans/vegetarians.
[1] https://www.theguardian.com/food/2020/dec/07/lab-grown-chick...
refurb|5 years ago
I guess it depends on where you draw the line? The chicken isn't killed, but I assume it's anesthetized, and surgery is performed on it to get the biopsy sample.
Is that cruel? Do you refuse to eat any product that came from that biopsy?
doublerabbit|5 years ago
Why don't we make food out of humans instead?
xkcd-sucks|5 years ago
netcan|5 years ago