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xmaaayyy | 5 years ago
Tempeh is fermented so it can be a bit strong, where tofu and TVP are still high in protein but take on other flavours more easily.
xmaaayyy | 5 years ago
Tempeh is fermented so it can be a bit strong, where tofu and TVP are still high in protein but take on other flavours more easily.
Dowwie|5 years ago