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Thebroser | 4 years ago

Hey! Bioengineering background here, how do you all embed the cells within the scaffold? Is your approach similar to other bioprinting approaches (initial cells seeded via extrusion, inkjet, or laser assisted deposition)? At first I would think this could be done with some sort of printable collagen scaffold but I'm curious for what your approach would be. In addition, as someone that is involved in therapeutics, I'm not too well versed in this space but was curious hearing from your perspective: How close would you say we are to being able to use FBS free media to culture meat at scale?

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asmertgen|4 years ago

Very good questions there! 1) Yes, our process is similar to bioprinting but it is much more scalable than typical bioprinting. Because this is our proprietary tech I can't say much more than that at this point:) 2) We are currently still using some gelatin in our scaffold which is animal derived but of course we are putting a lot of effort into making it completely animal free asap. 3) There are companies who are focusing on the replacement of FBS and they are moving into relatively scaled processes now. So I would say we are close! Let us know if you have any follow up questions :)

Thebroser|4 years ago

Thanks a ton for your reply! I wish you all the best, tons of cool innovation to be done here.

partisan|4 years ago

“Fetal bovine serum (FBS) is a ubiquitously used essential supplement in cell culture media. However, there are serious scientific and ethical concerns about the use of FBS regarding its harvest and production.”

From an abstract of a research paper regarding FBS-free media.

newaccount74|4 years ago

For those who have never heard of FBS, the "ethical concern" is that FBS is made by slaughtering pregnant cows, cutting the calf fetus from the cow, and then draining the blood from the fetus by sticking a needle in its heart. When I first read about that I was a bit shocked, even though I'm not a vegetarian and have even worked with FBS during a lab at university, blissfully unaware how they made that yellow fluid.

asmertgen|4 years ago

Yes, exactly, getting rid of FBS is crucial for making cultivated meat more ethical and sustainable than traditional meat!