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harpersealtako | 3 years ago

You have to understand though that Italians are predisposed to rip into all non-Italian food whenever they get the chance, even if it's better than the native Italian version.

Americans just have different tastes/cultures regarding coffee in general. Many of us (including myself) prefer a dark roast, it's nostalgic, consistent, and goes good with a generous amount of milk. I don't care if it's "hiding the flavor of the bad coffee" or whatever, I just like it. I've had coffee all over the world but I grew up with shitty burnt gas station coffee and instant coffee (or even cowboy coffee) made in a tin can over a campfire, and that's just as legitimate a culture as whatever the Italians are doing with their fancy espresso machines.

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