[rongopo]

This reads like pure PR, still I could not find a viable recipe. Any ideas how to prepare it?

[lost_tourist]

Lol is everyone these days jaded? It's a fluff piece, it's not a PR announcement, lots of people are nostalgic or happy to see something lighter fare occasionally, not everything has to be "the world is burning".

[cwbrandsma]

I treat it like a regular condiment. I will make a stir-fry, serve it, and mix some in on my plate. So like adding ketchup to my hamburger (I add it to hamburgers too).

[balsam]

https://m.youtube.com/watch?v=FpgawC2FKp4

[ispo]

Very impressive video, I always wondered how these diagonal onions were cut in the TianTian restaurant that I frequented in Beijing.

[amanaplanacanal]

I add a little soy sauce, rice vinegar, and sesame oil to it, and dip dumplings in it.