(no title)
labawi | 3 years ago
Lately, in the supermarket, there would usually be some meat at about 2€/kg, which I could not comprehend, as most other groceries have gone up. Pricewise it's competitive with carrots, potatoes and bananas.
How can meat end up cheaper than ordinary pastry? Measured per kg and yes, meat has a lot of water, but still..
No comments yet.