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stickyricky | 2 years ago

I hope steel pans aren't on that list. I prefer them to non-stick and I'm under the assumption that they're healthier than non-stick pans.

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burke|2 years ago

Steel pans—really any pans that just look like metal on the inside—are not made with "forever chemical" coatings.

idiotsecant|2 years ago

I am also a big fan of carbon steel cookware, I've replaced everything with cast iron where that is necessary or carbon steel everywhere else. It really is a minor adjustment to workflow, non stick coatings can be pretty easily avoided.