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lesdeuxmagots | 2 years ago

It would seem that Sapporo did not do enough diligence when they bought Anchor. Anchor's facilities are far too small, their infrastructure and their team not setup to brew at that sort of scale. Stone is a much better fit for what they seem to be trying to do.

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AnotherGoodName|2 years ago

I mean they had an entirely unique process. That was their whole shtick.

They had a big multistory warehouse type brewery with fields of open air swimming pools fermenting. That's what made it steam beer. Their setup isn't like any other brewery at all. No vats for brewing!

Anchor Steam brewery is as similar as a concrete plant to other breweries.

So if Sapporo bought this for $143million thinking they could make other style of beer there and didn't even do a brewery tour omfg.