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Murfalo | 2 years ago

If anything wouldn't this argument suggest you should isolate and quantify the active ingredient? Certainly there is more variation between two espressos than, say, two 80 mg caffeine capsules.

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2-718-281-828|2 years ago

i don't think we know much about what the active ingredients are in coffee. we only know caffeine. but i'd bet this is only one among many.