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Saturn5 | 2 years ago

Tray bake: just throw any potatoes, veggies and meat (replacement) in a single layer on a baking sheet with some oil, and spices and put it in the oven until it’s done. Maybe toss it around halfway through.

For meat we use anything from chopped-up Italian sausage, bacon strips, chick peas, chicken wings to an entire chicken.

Veggie wise anything from classic roasting veggies like carrot, oignon and pumpkin to broccoli, beans, zucchini…

Spice the laziest is just dried rosemary. But I also like some southern spicy bbq rubs, plain garam massala. Or just plenty of garlic.

It has become much easier since we have a “proper” oven instead of a cheap countertop one, as it is much faster and heats up more easily.

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hereonout2|2 years ago

Tray bake is a ridiculously easy and healthy way to feed a family. We do one a week and prep time is around 15 mins, cook it for 50 mins in the oven. A real fire and forget meal.

Casserole is another simple one we do, essentially whatever you'd put in a tray bake plus a tin of tomatoes and some stock. A little more prep time and we usually have it with rice, but still relatively quick, simple and healthy.

I like the ones that you can bung in the oven for an hour. With WFH I can do the prep, put in the oven, clean up in less than 30 mins, then finish a few more work issues before we can all eat together at a reasonable time.

giantg2|2 years ago

If you want to be really lazy, I recommend wrapping all those ingredients in foil so you don't have to clean the pan and can cook at higher temperature. You can use the same method when camping by burying thr foil pack in the coals.