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lordlimecat | 2 years ago
Any risk posed by aspartame is completely overshadowed by the risks posed by the sugary alterative.
Sugar in general is one of those topics where otherwise intelligent people will suddenly lose the capacity for critical thought-- espousing the use of fructose-based sweeteners (agave) in lieu of HFCS over some concern over fructose, or opting for "natural sucrose" over a non-caloric, zero GI option like erithrytol.
Asking questions about who is funding the research is valid but anytime someone starts coming for the non-sugar option it should raise red flags about the motive for doing so; I would argue that the sugar lobby is far more concerning than the sweetener lobby. Diabetes, not aspartame overdose, is the real killer today.
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