[annshress]

While scrolling through Instagram, I came across a post discussing the practice of saving bacon fat for later use. Although I already do this myself, I was wondering about the benefits or uses of doing so.

However, the top two comments on the post were rather negative and provocative. One commenter dismissed the idea as unoriginal, stating that another community had already been doing it. The other commenter expressed dislike for the taste of bacon-infused broccoli. This led to a lengthy exchange of comments between various users.

I sometimes find myself inclined to getting enraged without considering them from an outside perspective. However, seeing from a third person's POV served as a good reminder to do so.