When in a cupboard the oil separates on top, so it can make mixing more difficult by both having the oil spill out when stirring and having the driest peanut bits stuck deep at the bottom.
Upside down places the oil underneath and the driest parts more accessibly near the removable part of the container.
I always imagined after stirring and placing it in the fridge upside down provides that “last mile” guarantee until it gets to temp in the fridge.
After the first use it goes back in the fridge right side up.
dnfsod|1 year ago
When in a cupboard the oil separates on top, so it can make mixing more difficult by both having the oil spill out when stirring and having the driest peanut bits stuck deep at the bottom.
Upside down places the oil underneath and the driest parts more accessibly near the removable part of the container.
I always imagined after stirring and placing it in the fridge upside down provides that “last mile” guarantee until it gets to temp in the fridge.
After the first use it goes back in the fridge right side up.