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koningrobot | 1 year ago
Yes and, I would hope that the majority of leather comes from cattle that are grown and slaughtered for meat. In that case, the amount of cattle put through the meat grinder is a function of both the demand for meat and the demand for leather, but it would be unlikely to be sensitive to both at the same time. I suspect, given that meat has so much turnover whereas leather lasts a long time, that we are meat-bound rather than hide-bound.
roumenguha|1 year ago