[toufka]

A representative idea: if you are the one to kill a deer to eat, you get a little bit of each cut - rib, loin, filet, heart, etc. When was the last time most people ate a filet mignon?

And if you gather food like berries and fruits - you (at least sometimes) get to eat foods ripened that day in the field. How many today get that luxury?

And if one of the things that provides joy to humans is to prepare their family’s food - many folks today would be disqualified.