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ssnistfajen | 1 year ago

Good news is tuna is not the only form of seafood you can eat! Perhaps you can try channeling that outrage into real tangible activism, any minute now.

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paulryanrogers|1 year ago

You cannot be serious?

Do you think the problem will go away over time? Are you OK with having fewer things that you can eat without poisoning yourself? Do you realize we only have so many reservoirs from which calories can come from?

Take care where your rice is grown.

ssnistfajen|1 year ago

Why do you accuse me of being against addressing these issues? I am merely pointing out these are not existential crises because there is currently no evidence supporting such claims. It may change in the future, but until then I'm not jumping on this ship.

Ultraprocessed foods are already poison and most of us, probably including you, are consuming them regularly. Are you OK with that? And what is this talk about caloric reservoirs? Humans 8000 years ago had far fewer options and they still survived long enough to pass cultural lineages down to us. Most of your "caloric reservoirs" did not exist before the 20th century because the science and industry that created them did not exist.