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nestes | 1 year ago
Now if we find (or author) a recipe that we really like, we send it, with any additional annotations, to my parents so that they can include it in the next print edition. It's a relatively time-intensive and expensive process, but from this point forward we should be able to maintain our family's recipes in a physical, living document form.
Maybe we don't get the yellowed pages and flour from grandma's hands on the cover, but I think it's a good system.
bbkane|1 year ago