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__coaxialcabal | 1 year ago

From 4o…

In ancient times, such as during the period of Ancient Greece and Ancient Rome, full-grown cows were significantly smaller than modern cattle. Based on archaeological evidence (bones and remains), historians and archaeozoologists estimate the following sizes: • Height: Approximately 100–120 cm (3.3–4 feet) at the shoulder. • Weight: Between 200–400 kg (440–880 lbs), depending on the breed, sex, and regional conditions.

For comparison: • Modern cattle like Holsteins (dairy cows) stand around 140–150 cm at the shoulder and weigh 700–900 kg. • Some smaller modern breeds, like Dexter cattle, resemble ancient cattle in stature, with a height of 90–120 cm and weight of 300–450 kg.

Factors Influencing Smaller Size in Ancient Cattle 1. Nutritional Limitations: Grazing conditions were less controlled, and fodder quality was inconsistent. 2. Genetics: Ancient cattle were not selectively bred for size like modern cattle. 3. Purpose: Cattle were primarily used for labor (draught animals) and small-scale milk production, rather than for meat.

Ancient cattle were functional animals suited to the agricultural practices and available resources of their time, so their size reflected these limitations.

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kragen|1 year ago

Please don't post LLM output as comments here. It is helpful for commenters to apply at least a modicum of effort to ensuring that the factual statements they make are correct rather than just authoritatively phrased bullshit.

Of course, plenty of us are capable of producing authoritatively phrased bullshit without any artificial aids! But we should try to minimize that phenomenon rather than maximizing it.