I don’t think it requires conspiratorial thinking to believe that seed oils are less healthful than more traditional sources of cooking oils / fats (for one reason or another). Regardless of that, given that seed oils can be produced cheaply and incorporated in to foods to increase profit, “seed oil infiltration” into foods is very real.
lovich|1 year ago
It’s not a particularly old one either, it started showing up a year or two before Covid if I recall right.
andriesm|1 year ago