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BashiBazouk | 1 year ago

When I got certified for diving through the Moss Landing Marine Laboratories in college, there was nothing more curative after a long morning of diving than a Phil's chowder in a bread bowl...

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dllthomas|1 year ago

I remember dragging my wife there ages ago. Being a vegetarian, she was concerned there wouldn't be much for her until she saw there was a section of the menu labeled "Artichokes"