(no title)
rukshn
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1 year ago
Something that my medical professor used to tell us was that sugar and salt are man made things (processed sugar). And not something we found in nature and something that our bodies are not evolutionary developed to handle. So too much of salt and sugar was a good thing.So which makes sense
refactor_master|1 year ago
coldtea|1 year ago
Plants and animal meat don't have salt - they have sodium (or sodium ions).
Humans harvest, refine, and even enrich (e.g. with iodine) salt deposits to create table salt used in cooking and produced food stuff.
hilux|11 months ago
But salt? We need to ingest salt. Not necessarily out of a little plastic shaker, but in some form.
johnisgood|1 year ago
Isn't sugar sugar, no matter in what form?
PeterStuer|1 year ago
ndsipa_pomu|1 year ago
unknown|1 year ago
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