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mcgrath_sh | 10 months ago

Genuinely curious, I don't write anything long by hand, but do you not jot down disposable information with frequency, or date food, or anything like that? I date food we put in the fridge/freezer. I jot down something like a phone number if I am redirected. I have to give my pet medication occasionally and I use a post-it to track so the household can know. Like I said, I'm not writing anything even as long as a card, but I use a pen multiple times a week, and essentially daily. I know a lot of people use their phones for this stuff (and I do too), and maybe I'm an old person now for not using my phone for all of that.

discuss

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dharmab|10 months ago

I use a text file in my phone for notes.

I don't have roommates, but if I did we'd probably use a whiteboard for tracking errands and schedules.

diggan|10 months ago

> I date food we put in the fridge/freezer

What date are you putting on the food? Every packaging here in Spain (and Europe I assume) has both the production date and "best before" dates printed on them from the factory, and stuff that doesn't have packaging you know if they're bad by looking/smelling/tasting.

mcgrath_sh|10 months ago

I batch cook and freeze meals, and some of them look similar (sauce and chicken vs sauce and pork) and I want to eat the older stuff first. There are also some products that are recommended to be disposed of within X days of opening, which fall well before their best by date.

omegaham|10 months ago

Unopened, a jar of pasta sauce is good basically indefinitely, but as soon as you actually open the jar the clock starts ticking. We don't make enough pasta at a time to use a full jar, (and in fact will usually use a small fraction of the jar) so I write the date that I opened the jar on the lid to plan its use a little better. "Hey, better find a use for this sauce, it's going to go bad eventually."

seszett|10 months ago

When freezing something you made or something unfrozen you won't be able to finish before its expiration date, it's good to write the date on it as well as what it is when it's not immediately obvious (for example... frozen duck fat and coconut oil look pretty much the same, and they don't smell anything when frozen).

HeyLaughingBoy|10 months ago

Food that's not prepackaged. e.g., I recently threw out a container of eggs that had been in my freezer for about two years because my hens were laying so much faster than we could consume, that we had dozens of extras.

I also label things like the date I install a new HVAC filter, or how much to cut off on a piece of lumber, etc.

dharmab|10 months ago

This is handy if you're doing things like separating a package into portions for your fridge for near term use and freezer for long term storage. Such as the large packages from Costco/Sam's Club.

spiffytech|10 months ago

When I open milk, I write the date on the cap to help keep track of how long it'll remain good.