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klevertree | 10 months ago

Not a bad idea for your health, but it won't trap plasticizers. We're modifying the beta glucan to have many tiny, "sticky" pores to trap the chemicals in the gut, so they go out with the rest of the beta glucan. Pure beta glucan, whether from oats or barley, won't have much effect.

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fellowniusmonk|10 months ago

Based on everything I know about the mechanism of action and the impact of dietary fiber in general on microplastic adsorption I would need to see a study with protocols and raw data published to be convinced that barley is lacking and your solution is superior but I'm open to it.

https://iadns.onlinelibrary.wiley.com/doi/full/10.1002/fft2....

jvanderbot|10 months ago

Unfortunately, unless I've misread, the evidence for barley in this case is zero. So any evidence for the modified solution wins.

Llamamoe|10 months ago

Wouldn't that trap a lot more than just the plasticizers?