[guga31bb]

>Still, the average restaurant worker, at least around here, is very young, and by definition, unless you're going to an upscale restaurant, likely not getting much money.

Since when is the definition of a restaurant worker someone who does not make much money? Especially those not working fast food?

[Karunamon]

Note "likely". Remember what I said about minimum wage for tipped employees?

Naturally this only applies to the waiting staff, but then again, the chefs aren't going to be the ones handling your phone.