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rlander | 5 months ago
I sous vide now and then, about twice a week for 6 hours each, so around 12 hours a week. That works out to roughly 15 years of usable machine time for the average person.
Not bad at all.
rlander | 5 months ago
I sous vide now and then, about twice a week for 6 hours each, so around 12 hours a week. That works out to roughly 15 years of usable machine time for the average person.
Not bad at all.
josephg|5 months ago
plywoodShadow|5 months ago
47282847|5 months ago
account42|5 months ago
And yes, 15 years is bad. I don't want to replace my entire household every 15 years FFS.