I feel like it's probably pointless. The dishwasher will be full of water before the hot water starts coming out the pipe. Depending on how far the dishwasher is from the water heater I guess.
In most kitchens I've seen, the dishwasher is pretty close to the sink. In fact the sink and the dishwasher often share a shut-off valve. So if you run the water at the sink until it's hot, then start the dishwasher, it will get hot water.
Problem is, that most dishwashers have a prewash and a main wash. By the time the prewash is finished and the main wash starts, the water in the supply line will have cooled off quite a bit.
Thus the video's advice (also in my dishwasher's manual) is to run the water from a nearby sink until it's hot before starting the dishwasher. Because it helps significantly to get hot water at the input when US dishwashers are limited to 1200W of heating.
When I do the dishes I hand wash those that can't be put in the dishwasher before I start the dishwasher. This ensures that the water that goes into the dishwasher is already hot.
I don't think the dishwasher will be "full of water" as it doesn't actually fill up - rather, it only uses 2 gallons maximum per cycle, about the amount that would be the bottom of basin of the washer.
SchemaLoad|3 months ago
SoftTalker|3 months ago
Problem is, that most dishwashers have a prewash and a main wash. By the time the prewash is finished and the main wash starts, the water in the supply line will have cooled off quite a bit.
SAI_Peregrinus|3 months ago
db48x|3 months ago
pastor_williams|3 months ago
Freedom2|3 months ago
tguvot|3 months ago
cwillu|3 months ago