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jh00ker | 2 months ago

"The term [meat] is sometimes used in a more restrictive sense to mean the flesh of mammalian species (pigs, cattle, sheep, goats, etc.) raised and prepared for human consumption, to the exclusion of fish, other seafood, insects, poultry, or other animals."

https://en.wikipedia.org/wiki/Meat#Etymology

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littlestymaar|2 months ago

Fun fact: in various contexts and languages, rabbits are sometimes considered poultry despite being mammals.

iknowstuff|2 months ago

ah of course, everybody knows the reptile chicken is not meat