top | item 46344693

(no title)

shlant | 2 months ago

salt was always advised to be limited, especially for those with high blood pressure. This hasn't changed, there are just vocal diet ideologues (mostly carnivore/keto) that are trying to post-hoc rationalize otherwise.

discuss

order

amanaplanacanal|2 months ago

From what I understand it's only really a problem for a specific set of high blood pressure folks. Something genetic I think.

I'm on blood pressure medication, and haven't received any advice about sodium intake.

loeg|2 months ago

Only ~50% of the population is hypertensive, and only about half of them are sodium sensitive.

padjo|2 months ago

Everybody is sodium sensitive, it’s a basic fact that your body retains additional fluids if you increase your sodium intake, just talk to some bodybuilders. Chronic long term exposure to a high sodium diet is a risk factor for all sorts of issues because of this basic fact of biology. Way more so than MSG or even artificial sweeteners. But people focus on the wrong thing.

jtbayly|2 months ago

And half of the half that are sensitive, it lowers blood pressure.