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ridgeguy | 2 months ago

Can you suggest a review article or two? Interested in this as my dad passed from hemorrhagic stroke, my mom from occlusive stroke. Thanks.

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Loughla|2 months ago

Would also like to ask for a starting point in this. Googling has not really gotten me anywhere credible. Specifically related to stroke or high blood pressure (both family traits).

refibrillator|2 months ago

Here’s a starting point:

https://pmc.ncbi.nlm.nih.gov/articles/PMC5241507/#B1

TLDR: NAC is a derivative of an amino acid called cysteine, as such it is a precursor for one of the most important antioxidants in the body and it can modulate key metabolic pathways associated with good health across a variety of organs, notably for decades it has been a universally successful antidote for acetaminophen (Tylenol) overdose, it’s available over the counter but NAC is not naturally found in foods, eating cysteine-rich foods like chicken turkey yogurt etc is the next best bet.

sharmi|2 months ago

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