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olieidel | 1 month ago
Distributing free potatoes will likely cause waste somewhere else, as e.g. people will buy less potatoes in supermarkets. The waste just becomes less visible as supermarkets dispose of food every day.
Another current exhibit is the prohibition of using salt for removing snow and ice from the pavements because it's "bad for plants and the ground water". While that is true to some degree, the Berlin policy conveniently ignores all second-order effects: Sidewalks are more slippery, more people get hurt. I see people slipping on snow-compacted ice almost every day. How many trees have to be saved to make it worthwhile for more people breaking their bones?
You can apply for an exemption though, e.g. if you plan to use salt on a driveway to a hospital. Processing fees for such an exemption are up to 1.4k€ [1].
The rent cap is another one. But let's go there another day..
[1] https://www.berlin.de/umwelt/themen/natur-pflanzen-artenschu...
palmotea|1 month ago
Rigorously considering second-order (and greater) effects is a massive undertaking, though. Like: how do you even know how many more people will slip and get hurt without salting sidewalks and how much the damage the salt does to "plants and ground water," without many careful and expensive research projects? And then there's the challenge of weighing such completely disparate things: how many injuries are healthier plants worth?
Basically is seems easier said than done.
Xylakant|1 month ago
But there’s no shred of enforcement and instead of calling for enforcement, politicians now call for relaxing the rules on salting.
port11|1 month ago
Donating potatoes that were about to go to waste might cause waste elsewhere, but what you propose is that we never give food away unless we can be absolutely sure it won’t cause waste in another sub-system. That’s a tall order. These potatoes were going to be waste anyway.
yunohn|1 month ago
Given this example is about 1T batches of potatoes, it could be used by a business that depends on cheap potatoes like a food kitchen, or a business that can absorb the input surge and convert it into a product that can be stored longer term like frozen foods.
BeetleB|1 month ago
I seriously doubt they did not know that. The whole point of salt is to prevent people from falling. Of course they knew more people will fall.
bigbluesax|1 month ago
Also how do you choose between negative second order effects? Salting roads creates negative effects for groundwater and plants which are really hard to mitigate. On the other hand the second order effect of people slipping could at least be dealt with on an individual level by putting spikes on your shoes.
JumpCrisscross|1 month ago
First off you have to identify them. Until you frame the costs and benefits of salting, it isn't clear that the real question is how can we improve pedestrian and vehicular traction without poisoning our plants and water supply. (I'd argue it's frequent ploughing, gravelling and dynamic signs for signalling when chains/snowies/AWD are required.)
unknown|1 month ago
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Voultapher|1 month ago
NedF|1 month ago
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fatata123|1 month ago
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card_zero|1 month ago
That has a specific answer, like "twenty". But calculating it would be a hopeless task.
marc_g|1 month ago
olieidel|1 month ago
yorwba|1 month ago
dietr1ch|1 month ago
bryanrasmussen|1 month ago
NedF|1 month ago
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literalAardvark|1 month ago
bmulholland|1 month ago
frm88|1 month ago
bddbbd|1 month ago
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blell|1 month ago
The **** is a death cult. They are very very happy to see you become an invalid if it avoids the death of a sapling. I know that this sounds hyperbolic to the point of being derisive, but it's the observable truth.
OKRainbowKid|1 month ago