The power setting just pauses the power for % time like your doing manually. I do 70% for my oats in a big bowl so the bubbles die down before the power repeats.
I would have to try that but since I never measured exact amounts, I preferred to pause upon visual inspection, as in: as soon as the milk started bubbling, I stopped and stirred.
koolala|6 days ago
kleiba|6 days ago
nandomrumber|6 days ago
Rolled oats don’t need to be cooked.
If you want soft outs you can soak them over night in the fridge.
No heat required.
kleiba|6 days ago